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CHEDDAR

Product description

Chemical Typical value
Moisture 34 – 36%
Fat 33 – 38%
Fat in dry matter 52 – 56%
Salt 1.4 – 2.1%
pH 5.0 – 5.6

Microbiological
Coliform < 100 cfu/g
E-Coli < 10 cfu/g
Yeast and Moulds < 100 cfu/g
Staph Auereus (Coag +ve) < 10 cfu/g
Listeria absent/125g
Salmonella absent/125g

Packaging

20kg Blocks packed in polyethylene bags, wrapped in cardboard cartons

Quality and Assurance:

The product is manufactured in accordance with International Standards and guidelines. Each package is marked to enable trace back.

Disclaimer

Global Dairy Network (GDN) and affiliates, agents, suppliers and distributors make no representations or warranties of any kind as to the accuracy, adequacy, or completeness of any information and/or opinions contained in this document or that they are suitable for your intended use. The information and/or opinions contained in this document may be changed at any time without notice. Nothing contained in this document should be construed as permission to infringe any intellectual property right or as a warranty of non-infringement of any intellectual property right. Please note that some products and applications may not be available and/or admissible.

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